NEWSLINE
MD/VA Milk Producers
buy Giant Foods milk plant
Maryland & Virginia Milk Producers
Cooperative, Reston, Va., has agreed to
purchase Giant Food’s dairy processing
plant in Landover, Md., effective March
25, 2006. In addition to the plant and
11 acres, Maryland & Virginia secured a
long-term supply agreement to provide
Giant Food stores with fresh milk.
When the deal is finalized, Maryland &
Virginia’s combined fluid milk processing
business will have more than
$270 million in total sales and
nearly 800 employees.
Currently, the Giant Landover
plant processes about 21 million
pounds of milk per month, caters
to 191 grocery stores and employs
97 people. Maryland & Virginia,
which had 2004 revenues of $821
million, has been the sole raw milk
supplier there for more than 30
years, so few operational changes
are expected.
“Maryland & Virginia has a
vested interest in making sure consumers
have a fresh, local milk supply;
the Giant Landover operation
is a perfect complement to our existing
fluid processing business and our local
members supplying the milk,” said Jay
Bryant, the cooperative’s general manager,
“ adding that the co-op has served
the D.C. metropolitan area with milk
and dairy products since 1920.
“The co-op has been in the fluid
milk business for decades and is committed
to the plant and the dairy farmers,”
said Bill Holmes, executive vice
president of Giant Food. “Giant consumers
will continue to enjoy the same
fresh quality milk that they have come
to expect when shopping at Giant.”
The plant will be operated as Marva
Maid of Landover, the name of the
cooperative’s private milk brand, which
is already available in northern
Virginia. The plant will continue to
produce Giant’s private-label milk,
according to the cooperative’s new supply
agreement with Giant Food.
Owned and operated by 1,500 dairy
farm families from
Pennsylvania to Georgia,
Maryland & Virginia is a milk
marketing and processing
cooperative providing consumers
throughout the Mid-
Atlantic and Southeastern
United States with fresh milk
and dairy products. The co-op
also owns and operates two
fluid processing plants, Marva
Maid in Newport News, Va.,
and Maola Milk and Ice Cream
Co. in New Bern, N.C., a manufacturing
plant in Laurel, Md.,
and an equipment warehouse
business in Frederick, Md.
Stacyville Cooperative Creamery
merges with Foremost Farms USA
Cooperative Creamery in Stacyville,
Iowa, merged with Foremost Farms
USA on Jan. 1. Stacyville’s members
approved the merger on Dec. 12,
whereby Foremost Farms will assume
the equity investments of all Stacyville
members. Stacyville Cooperative, in
Mitchell County in north-central Iowa,
formed in 1916 and has 66 members
whose farms border the western edge of
the Foremost Farms membership area.
“Our members’ equity in Stacyville
Co-op Creamery will be matched dollar
for dollar by Foremost Farms,”
Stacyville Manager Randy Stephenson
said. “Foremost Farms is one of the
most financially stable cooperatives in
the U.S. dairy industry,
with a diversified product
base and comprehensive
member services. We are
proud to be joining forces
with a cooperative that is
fiscally responsible and
recognizes our members’
investment.”
Foremost Farms
Chairman Ed Brooks,
Reedsburg, Wis., said,
“We welcome the opportunity
to grow our milkshed
in Iowa, and look
forward to working with
the new membership.” Foremost
Farms, headquartered in Baraboo, Wis.,
recently marked its 10th anniversary. It
operates 20 manufacturing facilities and
one milk transfer station for its 3,600
dairy farmer-members. Its brands
include GG Golden Guernsey Dairy
and Morning Glory.
Johanns featured speaker
at Co-op Summit in D.C.
Agriculture Secretary Mike Johanns
will be the featured speaker at the
National Co-op Summit, an unprecedented
gathering of up to 400 cooperative
business leaders May 3 in
Washington, D.C. USDA has vast
influence over cooperatives of all types,
including utility, housing and farmer
co-ops. USDA Rural Development is
the only federal agency with a cooperative
services office, which provides coop
research, education (including Rural
Cooperatives magazine), technical assistance,
statistics and development.
Johanns will be the Summit’s lunch
speaker.
Earlier in the day, former Congressman
Glenn English, now chief executive
of the National Rural Electric
Cooperative Association, will provide
the keynote address. Other confirmed
speakers include Pauline Green, former
European Parliament member and current
head of Co-operatives UK, and
Stephanie McHenry, board chair of the
National Cooperative Bank.
Breakout sessions will cover the
hottest co-op issues, including: marketing,
ethics and governance, finance and
equity, co-op conversions, domestic and
international co-op development, crosssector
issue alliances, and co-op solutions
for disaster recovery. The Summit
will conclude with a panel of co-op sen-
ior leaders discussing the top challenges
and opportunities facing the community.
“The Summit will bring together
representatives of every type of co-op
from across the nation,” says Paul
Hazen, president of the National
Cooperative Business Association
(NCBA), which is organizing the
Summit with help from the nation’s
leading cooperatives and their trade
associations. The event will also mark
NCBA’s 90th anniversary. “Attendees
will come away with the sense that they
are part of something much bigger than
their co-op or even their sector. The
Summit also will help them be more
successful and reveal how co-ops can
improve their communities.”
The Summit will take place in the
Ronald Reagan Building and
International Trade Center in downtown
Washington.
The May 3 date dovetails with other
co-op events in Washington, including
the Cooperative Hall of Fame Banquet
and Induction Ceremony and key meetings
for electric, housing and student
co-ops and credit unions. NCBA’s annual
meeting will follow the Summit by
one day.
For additional information or to register
on-line, visit: www.ncba.coop.
Media interested in attending should
contact Art Jaeger at 202-383-5462 or
ajaeger@ncba.coop.
Iowa turkey co-op to market
for Norbest, Moroni co-ops
Sales and marketing operations for
Nebraska’s only turkey processing
plant and its widely known Norbest
label will move from Utah to Iowa,
effective May 1. The Omaha World-
Herald reported that the Nebraska
Turkey Growers Cooperative and its
sister cooperative, Moroni Feed Co. in
central Utah, are merging sales efforts
with processed meat, poultry and cheese
manufacturer West Liberty (Iowa)
Foods LLC. Iowa Turkey Growers
Cooperative is majority owner of West
Liberty Foods. Norbest products will
continue to be processed by the plant in
Gibbon, Neb., which employs 250 people,
and by two plants in Utah that
employ a total of about 800 people.
About 22 people selling and marketing
Norbest products out of Midvale,
Utah, will be laid off or offered new
positions in Iowa, Paul Reed, director
of marketing for the Norbest label, told
the World-Herald. The Norbest label
was created by the Northwestern
Turkey Growers Association, founded
in 1930 in Utah. Members of that first
cooperative have changed over the
years, and the organization has evolved
into Norbest Inc. Marketing, based in
Utah for 75 years.
Norbest products are sold across the
United States as well as in Mexico and
the Caribbean, Middle East and the
Pacific Rim.
Norbest and West Liberty will benefit
from the coming change, Reed said.
West Liberty gains the national Norbest
brand familiar to grocery shoppers and
Norbest gets an expanded ability to
produce sliced luncheon meats and
other products, he said.
Dairy Development Grant awarded
to Accelerated Genetics
Accelerated Genetics, Baraboo, Wis.,
has been awarded a Dairy Development
Grant by the state of Wisconsin to
develop a handheld computer software
program for reproductive management
on dairy farms, otherwise known as the
Accelerated Synchronization Assistance
Program (ASAP). Funds are being provided
under Wisconsin’s Local Dairy
Development Pilot Grant program,
which helps small dairy producers and
cooperatives develop new strategies,
products or ideas.
Accelerated Genetics says it demonstrated
that ASAP technology can dramatically
improve reproduction performance
and quality of life for Wisconsin
dairy producers, and that the coop
has the technology, network and
human resources to succeed with the
project. The co-op says ASAP will fill a
tremendous need for simplified reproductive
management by providing an
easy-to-use, versatile record-keeping
system. ASAP is already assisting producers
in breeding their cows on time
and increasing pregnancy rates.
Co-op members already using the
ASAP systems praise it for helping
them maintain better records for shots,
breeding and herd health checks.
Portability means they can carry it
everywhere and synchronize heifers.
The grant was awarded for development
of ASAP within the state of
Wisconsin. Accelerated Genetics has
already made a major investment in the
program from software design, personnel,
employee and customer training,
ASAP kit hardware and in advertising.
Accelerated Genetics is a global
provider of bovine genetics and
research, reproductive services and
solution-based animal health products.
CoBank earnings, patronage up in ‘05
CoBank reported 2005 year-end
earnings of $298 million, an increase
from $275 million in 2004. This represents
an 8-percent increase that was
driven largely by a lower provision for
credit losses, reflecting improved credit
quality and a lower level of losses on
debt prepayments, which more than
offset a decline in net interest income.
“CoBank has once again closed the
year with higher earnings than ever
before,” says Douglas D. Sims, CEO of
CoBank. “We also increased our capital,
maintained strong credit quality, continued
to improve the effectiveness of
core business processes and expanded
our relationship with other Farm Credit
System institutions.”
For 2005, CoBank will pay a patronage
distribution of $168 million to its
customer-owners, of which $116 million
will be in cash and the remainder
in stock. Patronage represents a 15.8
percent return on average invested capital
for customer-owners. “Our success
is built on their (customer) success, and
we share our financial success with our
customer-owners through patronage,”
Sims said. For the past 5 years, CoBank
customer-owners received an average of
$151 million per year in cash as a result
of their investment in the bank.
CoBank’s capital remained stable at
$2.9 billion, and assets increased to $33.8
billion from $30.9. Total loans and leases
outstanding to U.S. and international
customers increased to $26.3 billion,
from $24 billion at the end of 2004. This
growth was primarily due to increases in
agribusiness loan volume, lending to
Farm Credit associations and loans to
rural energy customers.
Countrymark secures financing
for clean-diesel fuel complex
Indianapolis-based Countrymark
Cooperative, Indiana’s largest supplier
of biodiesel fuel, has secured a $50-million
line of credit to complete construction
of a $45-million, clean-diesel fuel
complex. Countrymark will also use
some of the financing to upgrade existing
facilities. The financing was
arranged through Chicago-based
LaSalle Bank NA. Countrymark supplies
roughly 85 percent of the state’s
biodiesel, most of which is used for
agricultural applications. Countrymark
hopes more municipal and school bus
systems start using the technology.
“We see tremendous air quality benefits,”
says CEO Charlie Smith. “If you
think about the average school kid waiting
in line, breathing diesel air emission,
and then think about inhaling biodiesel
air, there is a significant difference.”
Barth to lead Dakota Pride
Leland “Judge” Barth, a former marketing
specialist with the North Dakota
Wheat Commission and the state
Agriculture Department, has been hired
as the first executive director of the
Dakota Pride Cooperative. Dakota
Pride was formed in 1998 by North
Dakota Farmers Union members. It
markets specialty crops grown by co-op
members based on buyer specifications.
Barth will oversee day-to-day operations
and market development, and also
will work with producers. “This will
take us to the next level in connecting
growers to end users,” said co-op
President Richard Schlosser.
DFA expands stake
in Keller’s Creamery
Dairy Farmers of America Inc.
(DFA) has acquired all of the ownership
interests in Keller’s Creamery LP, the
nation’s second largest manufacturer of
butter for retail, food service and industrial
uses. Keller’s was formed in 2000
as a joint venture between DFA and
Frank Otis and Glenn Millar, the former
management team of Sodiaal
North America Corporation. DFA now
becomes the majority owner of the
partnership in the butter business and
will oversee the management of Keller’s
warehouse and office operations in
Harleysville, Pa., and the butter processing
plant in Winnsboro, Texas.
Keller’s Creamery has been producing
dairy products for more than a century.
In 2003, the Texas plant churned
cream into more than 100 million
pounds of dairy products, including
premium and bulk butter, butter oil,
nonfat dry milk powder and other dairy
ingredients. Mark Korsmeyer, president
of DFA’s American Dairy Brands (ADB)
division, will manage Keller’s marketing,
sales and manufacturing functions.
USDA awards $21 million
for energy projects
Agriculture Secretary Mike Johanns
has awarded 14 grants and one loan
guarantee totaling more than $21.6 million
to increase energy production or
improve electrical service and energy
efficiency in communities in five states.
“Increasing domestic energy production,
including the development of farmbased
energy sources, helps to strengthen
the economy of rural America and
reduces our dependence on imported
oil,” Johanns said while in Ames, Iowa.
“These funds will also help to promote
energy efficiency by improving our
existing electrical infrastructure.”
In Clinton, Iowa, a USDA Rural
Development Renewable Energy
Systems loan guarantee of $3.22 million
will be used to partially fund construction
and operation of a biodiesel production
plant with a yearly capacity of
10 million gallons (see page 35). The
plant will use over 7 million bushels of
Midwestern-grown soybeans per year.
It is the first production facility to be
located in a new, 233-acre industrial
park in Clinton.
Pioneer Electric Cooperative in
Greenville, Ala., will receive $855,000
under the High Energy Cost Grant program
to install energy-efficient heating
systems and appliances and to weatherize
the homes of low-income customers,
cutting energy costs by as much as 40
percent. The Alaska Village Electric
Cooperative will receive a grant of $1.15
million to construct a wind turbine in
the fishing community of Hooper Bay,
reducing the demand for diesel fuel for
electrical generation by 24 percent.
The Sacred Power Corporation will
receive $1.9 million to provide hybrid
solar power stations to individual homes
on the Navajo Reservation in the
Cameron, Ariz., area that have no electrical
service and currently use gasoline
generators. Other grant awards will be
used for hydro project repairs and electrical
service improvements. The grants
are awarded under a USDA Rural
Development program intended to
upgrade service and reduce energy
costs in communities where the cost
of power is at least 275 percent of the
national average. A complete list of
the grant recipients is available at:
http://www.rurdev.usda.gov.
FCS report sees
expanding rural
opportunities
While the number of farmers and
communities that rely on agriculture
for their economic well-being have
declined, the future of U.S. agriculture
remains bright. Future possibilities
are expanding, not contracting,
according to Farm Credit
HORIZONS, a comprehensive,
nationwide-research study released by
the Farm Credit System, the nation’s
producer-owned farm lending network.
Facing a rapidly changing global
marketplace and structural change,
American farmers, ranchers and rural
entrepreneurs need reliable access to
a broad range of financial services and
expertise in order to capitalize on
emerging growth opportunities, the
report finds.
“Today’s rural entrepreneurs,
including farmers and ranchers, are
on the leading edge of a global agricultural
economy,” says Wayne
Lambertson, a Maryland farmer who
serves as chairman of the Farm
Credit Council board of directors.
“As this research makes clear, rapid
change requires
greater flexibility on
the part of the institutions
that U.S.
agriculture and
rural America rely
on. Yesterday’s ways
of doing business
simply will not work
to ensure the continued
success of
agriculture and America’s rural communities.”
The report describes the need for
policy solutions that will help farmers,
rural businesses and rural communities
succeed in the emerging
marketplace. The HORIZONS
project has helped identify how
incremental changes to the
Farm Credit System can provide
agriculture and rural
America greater access to additional
capital that can be used
to expand agriculture’s contribution
to rural prosperity.
The HORIZONS report
contains the following key findings:
- Farmers are diversifying their
business interests both within
and outside agriculture. The overwhelming
majority, but especially
small-sized operations, rely on offfarm
employment to stay in agriculture.
- Farmers depend on a wide range of
businesses that may or may not be
owned by farmers, and they may or
may not be located in a rural community;
but all are essential to the
economic viability and quality of
life for farmers.
- It is becoming increasingly difficult
to define a “rural” community solely
by population or traditional qualities.
- Regional collaboration, public-private
partnerships and coalitions of
investors are key to the future of
many rural communities. To create
jobs, attract new business and foster
an environment for future economic
development, agriculture and
rural America will need to find new
ways to reinvest farm real estate
equity.
- As innovative business owners,
today’s rural entrepreneurs, including
farmers, ranchers and producers,
will continue to need access to
capital, essential infrastructure and
business support services for that
entrepreneurial engine to continue
to spur rural economic growth.
Copies of the HORIZONS final
report may be downloaded from:
http://www.fchorizons.com. To
request a printed copy, contact the
Farm Credit Council by mail: 50 F
St., N.W. Washington, D.C. 20001.