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Bringing Light to Rural America

Louisan Mamer recalls how the Rural Electrification Administration brought electricity to U.S. farms in the late 1930s, with help from the "circus "show

        Before electricity came to rural America in the late 1930s, millions of farm families relied on the dim light of kerosene lanterns to milk their cows or to read around the table after dinner. Washing, ironing and cooking were done without the benefit of electricity. Meals were cooked on wood stoves. There were no refrigerators, vacuum cleaners, radios, or bathrooms equipped with running water. In fact, more than 5 million U.S. farms had no electric service at all.
        But in 1935, Roosevelt signed the order to set up the Rural Electrification Administration (REA). Its goal was to bring electricity to rural America. A year later, Congress approved and Roosevelt signed into law - the Rural Electrification Act, ensuring the REA would receive regular appropriations and full status as a government agency.
        For millions of Americans, that legislation changed life forever. In the midst of the Great Depression and its high unemployment, the REA - with the help of newly formed electric coops - set out to hook up electricity across the nation. With that daunting task came the need for education. Millions of rural Americans knew nothing about using modern electrical appliances or electrical safety.
        Enter Louisan Mamer. Hired in the fall of 1935, Mamer was one of the first employees of the REA. Assigned to educate Americans about using electricity in their homes, Mamer experienced first-hand the sweeping efforts that lit up this country. She toured the country with REA’s "circus," or Farm Show, tours under a grueling schedule, giving lectures and demonstrations on home lighting and wiring. Under the road show's circus tent, husbands sat with their wives on hard benches for hours to watch and learn from REA specialists such as Mamer. The circus sparked such intense interest among the farm women that REA had to set up an information booth to distribute printed information.
        War clouds caused REA to shut down its enormously successful show in 1941. By then, the agency had toured 26 states and introduced new and more efficient electrical uses to nearly a million rural Americans.
        In 1975, Kathryn Vanzant of REA’s Information Services Division interviewed Mamer - then assistant chief of REA's training branch - on her career at REA. (Mamer retired from the REA in 1981.,) Here are excerpts from that interview.

        Vanzant: How did you hear about REA?
        Mamer: I saw a clipping in the newspaper. A new program had been established. It seemed a wonderful thing to me as a farm girl that rural areas could get electricity.
        Vanzant:  What was the first item that most homes obtained when they were "hooked up"?
        Mamer: Of course, they wanted ceiling lighting. Farm women wanted an iron and sometimes a radio. In the South they wanted a refrigerator, and in the North, a washing machine.
        VanzantHow did REA first put you to work?
        Mamer:  I produced about four handouts. We made some contacts with women's clubs and national women's organizations. I also worked on some speeches. The thought was that some of the people working for REA at that time did not have rural backgrounds, they appreciated any thoughts or ideas that rural people could contribute. I remember our first Administrator, Morris Llewellyn Cooke, emphasized in most of his speeches that the coming of rural electrification would help to decentralize industry into rural areas, to take up the slack of underemployment and unemployment that resulted from the mechanization of agriculture. And Congress had emphasized this in the passing of the legislation. Development of the rural areas is, I believe, something we should still be working on.
      Vanzant: What was the evolution of the REA Farm Tour?
      Mamer: From its small start in the Midwest, it traveled over the U.S. and went on for four years. In December of   '41, we had Pearl Harbor and World War II. The Farm Tour then turned into an Electro-Economy Tour, which was designed to help the war effort. The emphasis was on the production and conservation of food, the home use of food dehydration and drying. We taught canning and freezing, home grinding of whole grains, and making fruit from these techniques. Gas shortages during the War eventually shut that down.
        The large mass type of educational project had not been used and was not really considered effective for educating people. It was thought that smaller groups worked better. But there was some research in Iowa that showed you could take people in large groups like the Farm Tour and teach them something. It was not just a promotional tour but had educational value.
       Vanzant: One of the early tools used by the REA to get the word out to the people was the REA Farm Tour. How did the concept of the Farm Tour originate?
      Mamer:  It was difficult to locate equipment to use in educational work, especially in Iowa, Illinois and Nebraska. Farm production equipment just wasn't available in the small towns. There were few dealers. A co-worker of mine, Daniel Teare, an agricultural engineer, and I hit upon the idea that if we could get this equipment from manufacturers, we could take it from one place to another provided we had a truck, and could figure out a way to show it. And by the summer of 1938, we had worked out the Farm Show idea.
      Vanzant:  Do you recall your first REA Farm Show?
      Mamer:  Yes. It was in rural Iowa near Anamoso. A cooperative, Maquoketa Valley Rural Electric Cooperative, was the first stop of the Farm Show. Then we moved to another location near Davenport, Iowa. The next year, the tour was expanded to more states. It was gradually expanded to cover most of the states that were electrified at that time. They made two stops a week with the shows. After it got rolling, it became a pretty big traveling circus.
      Vanzant:  How many people normally attended?
      Mamer:  That first year, 500 - as many as 800 - but we became more skilled in publicizing it and we eventually got a audience that ran as high as 10,000.
      Vanzant: When the "circus" first began, were you the only woman on the REA Farm Tour?
       Mamer: Yes, the first year.
       Vanzant:   How were the arrangements for the Farm Shows made?
       Mamer:  Arrangements were made through the local rural electric cooperatives. Approval for expenditure of money for participation in the shows was obtained by vote from the boards of the cooperatives. Publicity materials were made available to co-op managers, and advance publicity for newspaper editors, radio announcers and appliance dealers were also made available. Often, we met before the shows with local mayors, county officials and Extension workers. Everyone who could help was contacted. Later, an advance person was hired to conduct all publicity campaigns prior to our setting up the Farm Tour in an area.pagepast.gif
   

 

 

 Louisan Mamer, the first woman on REA's "circus" or Farm Show crews, gives a home lighting demonstration in the late 1930s.  This photo was featured in, "The Next Greatest Thing: 50 Years of Rural Electrification in America," published in 1985 by the National Rural Electric Cooperative Association. (Photo courtesy of NRECA)

 

 

 

        Vanzant: What demonstration did you particularly organize and conduct during the two-day tour?
        Mamer:   We would usually move into a town over the weekend. Having made the move and set up the tents and gotten ready for the show during the daytime, say, on a Monday, that night we would have the home electrification specialist (which was my job) demonstrate lighting equipment. I believe the next morning we had a laundry equipment demonstration at about 10 a.m., and in the afternoon, we demonstrated small appliances and some kitchen and laundry planning along the way. The last evening, the home electrification specialist conducted a big cooking duel between two local men. That was a highlight of the whole program.
       Vanzant: What event drew the greatest response?
       Mamer: The program of the last evening - the cooking. Of course, at the same time, there were programs of primary interest to the men. In rural areas, you can't say that, really, because farm men and women are both concerned with the income-generating production of food on the farms. The women were interested in the demonstration of electric brooders for chickens, poultry house lighting and also dairy equipment, if they were dairy farmers. At that time, people wanted to motorize all of their hand-driven equipment, like corn shelters, grinders, different types of things. They determined it would make everything easier if this were done.
       Vanzant: What was the role of women in obtaining electric service in the rural areas?
       Mamer:  They did a lot of the legwork in signing up members in rural electric cooperatives. I think perhaps in almost every rural home, there was a realization by the men and women, too, that the drudgery of home-making in rural areas must be lightened. If the woman wasn't trying to get electricity to make her burden lighter, maybe her husband was anxious to relieve her. So the need in each home was to lighten the load of farm women. This was killing women at an early age. Look in the old cemeteries and you'll see that there were maybe two wives for one farm man. This heavy load of doing everything by hand the hard way, and bearing a lot of children, was killing women far earlier than they die today.
        Vanzant: Do you think that the Rural Electrification Program would have succeeded to the extent that it has if another vehicle besides the cooperative had been used to spread electricity throughout rural areas?
        Mamer: Probably not, because the cooperative vehicle involved people in signing up, organizing and running the coop.  Policy decisions and the member committees all involved people. These involved people would then be more interested in what the co-op was doing and could participate in its activities and thus get more from it. Another angle to the whole cooperative program is that the non-profit benefit of being served by member-owned organizations helped reduce the spread between production costs and the price people got for whatever they were selling. If the energy costs could be kept as low as possible, then the spread would be greater between the food or the livestock and what they could get for selling it, which would mean more income. end.jpg (5676 bytes)

Editor's Note: Mamer is 87 years old and lives in a Washington, D.C. co-op with her husband, Arthur C. Hagen.


Four Inducted into Cooperative Hall of Fame

        Some 350 people gathered April 22, 1998 at the National Press Club in Washington, D.C., to celebrate the induction of four distinguished cooperative leaders into the Cooperative Hall of Fame. The inductees were:

        Selected by two committees of national co-op leaders, these new inductees join 94 others in the esteemed Cooperative Hall of Fame. The Cooperative Hall of Fame recognizes those individuals whose contributions to the cooperative form of enterprise have been "genuinely heroic." It is the highest honor given in the cooperative community
        Established in 1974 by the National Cooperative Business Association, the Cooperative Hall of Fame is housed in Washington, D.C., and is administered by the Cooperative Development Foundation (CDF). CDF is a national non-profit foundation dedicated to promoting community, economic, and social development through cooperative enterprises founded on self-help and mutual aid.

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