NEWS LINE
Compiled by Patrick Duffey
Organic co-op plans new
HQ as sales soar
Despite growing success, the
nation’s largest organic farmers
cooperative will stick to its home
base at LaFarge, a community of 780
residents in western Wisconsin.
Organic Valley Family of Farms,
which now has more than 500
members in 17 states, from Maine to
California, plans to build a $4 million
headquarters at LaFarge this
year. “It’s proof of our dedication to
the rural community,” said CEO
George Simeon. “Part of our mission
is to be true to rural development
and rural towns.” The cooperative
was created 15 years ago by a half
dozen family farms.
Sales for 2002 jumped more than
$25 million, to $125 million. By 2005,
sales are projected to hit $215 million.
Co-op leaders credit its success to its
ability to provide a stable, equitable
and sustainable level of pay for farmermembers.
Organic Valley farmers produce
more than 130 organic foods,
such as milk, butter, cheese, creams,
eggs, produce, juice and meats sold in
food cooperatives, natural food stores
and supermarkets.
“They’ve done a great job,” said
Bob Cropp, retired dairy economist
with the University of Wisconsin.
“It’s a great success story achieved
through unorthodox methods under
the leadership of an unorthodox
executive.”
NORPAC buying Simplot’s
vegetable processing plant
Consolidation in the vegetable
packing industry has resulted in fewer
and larger customers, prompting
NORPAC Foods, Oregon’s largest
fruit and vegetable processor to look
to expanding its production capacity
and marketing muscle.
This spring, the Stayton,
Ore.-based cooperative
expects to close on a purchase
of a vegetable processing
plant and several
brand names owned by
J.R. Simplot Co. at
Quincy, Wash. The
Simplot plant packs
frozen vegetables that
are sold primarily to
food service and ingredient markets.
The plant, built in 1990, employs
450 full-time and 350 seasonal workers.
In an alliance with Simplot,
NORPAC plans to buy the license to
market several vegetable brands that
would also be sold and distributed to
other customers through Simplot’s
marketing network. NORPAC’s last
expansion was in the 1980s, when it
built a plant at Hemiston, Ore. At its
four plants, NORPAC has a workforce
of 1,000 year-round employees
and adds another 3,500 seasonal
workers at peak processing season.
DFA boosts net margins;
Camerlo succeeds Brubaker
Just as its dairy-farmer members
have cut production costs, so too has
their marketing arm, Dairy Farmers of
America (DFA), trimmed its operating
costs, resulting in
greater returns to
the membership
in 2002. Longterm,
interestbearing
debt was
cut $78 million,
and member
equity jumped $8
million, to $631
million. DFA paid
$49 million in patronage and equity
retirement, in 2002.
The nation’s largest dairy cooperative
marketed a record 47.8 billion
pounds of milk, up nearly 5 percent.
Although declining milk prices cut
DFA’s revenues to $6.4 billion, it still
generated $85.9 million in earnings
from its joint ventures, $27.5 million
more than in 2001. The American
Dairy Brands division, which manufactures
Borden brand cheese products,
exceeded budgeted earnings (before
interest and taxes) by 41 percent.
The recent annual meeting marked
a historic change of the 51-member
board, with the election of Tom
Camerlo, a veteran dairy cooperator
from Florence, Colo., as chairman. He
succeeds Herman Brubaker of West
Alexandria, Ohio, who had spent five
years at the helm. Brubaker commended
DFA’s members and staff for their
“courage and dedication in unifying
the dairy industry though cooperative
principles. We have built a new co-op
model that is member driven and a
leading food company. The greatest
challenge ahead will be for us to keep
pace and take the risks required by a
demanding and competitive marketplace.”
While many things have
changed, he said, “the right of farmers
to cooperatively market their milk is
the same as it was in 1922 when Capper-
Volstead was enacted. ” He urged
members to never loose sight of their
“cooperative vision.” Brubaker had
earlier been chairman of Milk
Marketing Inc. in Ohio, one of DFA’s
predecessor cooperatives.
Meanwhile, a pair of efforts to
expand its markets in the Northeast are
coming under state and federal scrutiny.
The proposed merger between H.P.
Hood, New England’s largest independent
dairy, and National Dairy Holdings
(half owned by DFA) would create
the nation’s second largest dairy
processor. DFA would become the
exclusive supplier to Hood under a
long-term contract. The merger would
create a new entity that would have
annual sales of about $3 billion, control
about 90 percent of New England’s
milk and market Hood’s popular
brand-name products.
In another regional development,
Vermont’s St.
Albans Cooperative
Creamery has
become DFA’s
second member
cooperative following
a similar
agreement with
Dairylea Cooperative
of Syracuse.
St. Albans will
invest in DFA’s equity program and
gain one seat on the board of DFA,
two on its Northeast council and three
with Dairy Marketing Services (DMS).
DMS was formed two years ago by
DFA and Dairylea to handle daily
activities associated with milk assembly
and transportation for the cooperatives.
St. Albans will retain its corporate
identity and key customers. Last
year, it marketed more than 1.5 billion
pounds of milk for its 518 dairy farmer
members in Vermont, New York and
New Hampshire.
Chairman Brubaker said the agreement
“strikes at the very heart of the
age-old concept of cooperation. Capper-Volstead allows dairy farmers to
work together for mutual benefit and
that’s exactly what this co-op to co-op
membership with St. Albans will do.”
GROWMARK, TruServ form
local retail pact in Ontario
In a cross-border alliance, TruServ
Canada Cooperative of Winnipeg,
which operates a chain of 600 member
hardware stores, will now provide consumer
supplies to GROWMARK’s 29
FS member companies and their 150
stores, including the Country Depot
franchises in Ontario. Agricultural production
supplies, such as fuel and fertilizer,
for the local co-ops will still come
from GROWMARK. Jim Hoyt,
GROWMARK’s executive director for
Canadian operations, will join the
TruServ board.
In the deal, TruServ also acquires the
Country Depot trademark associated
with GROWMARK’s retail business n
Ontario. Retail products range from
work wear and lawn and garden supplies
to hardware and pet foods. Hoyt said
the pact would “form a strong retail
presence in the Canadian marketplace.”
The pact is similar to GROWMARK’s
alliance with Land O’Lakes (LOL),
which gives the FS member companies
access to LOL livestock feeds.
Agway eyes sale
of remaining assets
Efforts to emerge from Chapter
11 bankruptcy continue to challenge
Agway, New England’s regional farm
supply and food marketing cooperative
based at Syracuse, N.Y. A
nationally known investment bank
has been hired to evaluate whether to
reorganize or sell Agway’s three
remaining divisions: Country Products,
Feed and Nutrition and Agway
Energy. The energy division was not
part of the Chapter 11 filing.
While Agway officials say they
neither have plans to shut down the
businesses nor liquidate them under a
Chapter 7 bankruptcy, a controlled or
orderly liquidation may be in the offing.
Jeff Love, an attorney for the
cooperative, said its goal was to derive
the most value from the businesses for
creditors. To strengthen that idea,
Agway has asked the court to approve a
complex plan of bonuses, capped at
$6.4 million, for 50 to 80 key employees
so they won’t bolt the company
during this transition period.
Donald Cardarelli, Agway’s retiring
chief executive officer, earlier received
$1.6 million in severance pay plus extra
compensation for his executive career
transition service under a plan
approved by the board, unsecured
creditors’ committee and the bankruptcy
court. Seven Agway employees who
earlier shared bonuses totaling
$546,000 for helping the cooperative
prepare chapter 11 bankruptcy papers
last fall, will have to repay them from
future bonuses.
Alto Dairy trims 90 Jobs
Citing continued weak market conditions
and shifting production from
the traditional American cheeses to
more Italian mozzarella to meet market
demands, the 800-member Alto
Dairy Cooperative at Waupun, Wis., is
trimming about 16 percent, or 90 jobs,
from its workforce of 550. Dean Sommer,
vice president of operations, said
prices paid to members have been
down since the fall of 2001 and the
cooperative is experiencing losses for
the first half of fiscal 2003. Sales for
fiscal 2002 reached $432 million. The
cooperative produces 550,000 pounds
of cheese a day and hopes the switch to
mozzarella will better prepare it for
the future.
Mtn. Lamb Co-op,
Rosen forge pact
Lamb marketing in the United
States is being boosted through a
pact between Mountain State Lamb
Cooperative and B. Rosen & Sons
Inc., a major fabricator and lamb and
veal processor and distributor. The
new venture will operate as Mountain
States/Rosen LLC (MSR). The cooperative
is owned by and serves producers
in 11 western States. The venture
will oversee all phases of the
supply chain, from farm to fabrication
and on to the retailer and other
distribution channels, including
restaurants and cruise lines. The
management team will come from
both businesses.
NMPF seeks voluntary plan
to balance supply, demand
The board of directors of National
Milk Producers Federation (NMPF)
has endorsed development of a threepart,
voluntary program aimed at
bringing U.S. milk production more
in line with demand to stabilize and
strengthen producer prices. Details
are being developed by NMPF’s economic
policy staff, subcommittees and
representatives of member cooperatives.
The plan features an assistance
program to stimulate exports and clear
inventory from the U.S. marketplace,
a market reduction program with
incentives to producers to reduce their
milk marketings, and a herd/cow
purchasing program aimed at reducing
the number of dairy cows nationally.
The plan is dubbed “Cooperatives
Working Together.” Jerry Kozak,
NMPF president and CEO, says “Our
task is to construct a producer-led
effort that pays dividends for many
years to come.”
ND co-op plans
DC restaurant
The Ultimate Value-Added Cooperative,
under the aegis of the North
Dakota Farmers Union, is planning to
open the “Agraria” restaurant in Washington,
D.C., this summer. It will feature
foods from family farms throughout
the country, but mostly pasta, beef
and breads from North Dakota. Bison
will be featured as a specialty item. The
restaurant’s menu will be used to educate
urbanites about family farm products
and a different farm family will be
featured each month. Investors must be
members of both the Farmers Union
and the cooperative.
NC growers
market biodiesel
A grant from the Golden LEAF
Foundation has enabled the North Carolina
Grain Growers Cooperative at
Rocky Mount, N.C., to launch a
biodiesel fuel business. Valeria Lee,
foundation president, said the opening
shipment of 20,000 gallons of soy oil
from West Central Soy Cooperative in
Iowa was enough to produce almost 1
million gallons of biodiesel fuel when
blended with petroleum. Sam Lee, the
cooperative’s CEO, said the supply
would allow the cooperative to test the
market and build a $40 million processing
plant, which will include a soybean
extraction facility. The eastern North
Carolina plant will be similar to West
Central’s facility, which has a 15-million-gallon capacity. The foundation has
agreed to invest $10 million in the
cooperative’s $40 million facility.
Although slightly more costly than
diesel, proponents say biodiesel is a
better lubricant, extends machinery life
and reduces maintenance costs.
Olsen to lead
Tree-Top co-op
Dick Olsen has been elected chairman
of Tree Top Inc., an apple-processing
cooperative at Selah, Wash., owned
by 1,200 member-growers. He and his
brother operate Olsen Brothers Ranches
Inc. near Processor. Fred Valentine
has been elected vice chairman and
Bruce Allen secretary-treasurer.
Mid-Missouri Energy
raises $17 million
Producers have agreed to invest
nearly $17 million during the initial
equity drive by the Mid-Missouri
Energy (MME) ethanol cooperative.
“We are ecstatic over these results,”
said Ryland Utlaut, MME president.
“We are told that $15.3 million is the
most any ethanol project in the nation
has raised in its initial equity drive. For
us to have surpassed that record is
nothing short of amazing.”
The co-op needed $12 million in
producer equity to be 51 percent
farmer-owned, a state requirement to
qualify for ethanol production incentives.
MME Treasurer Ron Linneman
said producer response “speaks to the
potential out there.” Utlaut said this
success has lead the board to believe
the ethanol project can be a 100 percent
farmer-owned cooperative.
The initial equity drive, which ended
March 31, was extended for another 60
days to allow new investors to enlist, or
existing ones to increase their investment
. “We must comply with the Blue
Sky Law in other states regarding the
sale of equity,” said Patty Kinder, secretary
and project coordinator. “Extending
the offer also allowed time to meet
requirements in various states from
which we received producer interest.”
David Kolsrud, equity drive manager,
said the effort “disproves the notion
that farmers don’t have the money to
invest. This says otherwise!”
Although several sites were under
consideration, Carrollton was the
preferred site for the 40-million-gallon-per-year plant, said Vice President
Don Arth. The facility would tap the
abundant supply of corn grown in the
region. It would use nearly 15 million
bushels of the approximately 70-plusmillion
bushels grown in the area.
For more information on the
ethanol project planned for west-central
Missouri, contact the MME Web
site at www.midmissouirenergy.com.
Wilson heads
co-op foundation
The board of trustees for the Cooperative
Foundation at St. Paul, Minn.,
has chosen Patricia Keough-Wilson,
director of communications for Minn-Dak Farmers Cooperative at Wahpeton,
N.D., as its chair. Jean Jantzen,
retired from CHS Cooperatives and
former chair, continues as vice chair of
the board. The foundation supports
unique and innovative cooperative
development and education projects
throughout the Upper Midwest.
Farmland turns $29 million
profit for second quarter
Farmland Industries, seeking to
emerge from Chapter 11 bankruptcy,
reported $29 million in second quarter
earnings, which compares to a loss of
more than $49 million for the same
period a year ago. It also reported sales
of $1.6 billion for the first quarter, up
percent from a year earlier. Farmland
CEO Bob Terry says the reorganization
is on course, and that cash flow now
“significantly exceeds” what is required
in its borrowing agreement. Since filing
for reorganization under the bankruptcy
court, Farmland has reduced debt by
$130 million, to $270 million. According
to recent press reports, the co-op
will soon offer a plan to reorganize
Farmland around its pork processing
operation Farmland Foods which
earned $8.7 million in the second quarter.
Farmland National Beef which is
not part of the bankruptcy filing
earned $5.8 million in the quarter.
In other Farmland news, it has sold
the bulk of its fertilizer assets in a
court-approved auction to Wichitabased
Koch Nitrogen Co., a subsidiary
of Koch Industries Inc., for $293 million.
Farmland anticipates the sale will
be formalized later this spring. Farmland’s
$1 billion fertilizer business once
made it one of the largest manufacturers
in the United States.
The deal included assets in Kansas,
Iowa, Oklahoma and Nebraska. It also
covers a dozen Midwest terminals plus
Farmland’s half share in Farmland Miss
Chem Ltd., which owns an ammonia
plant in the Republic of Trinidad and
Tobago. Koch also has a one-year
option to buy Farmland’s fertilizer
operation at Lawrence, Kan.
AMPI sales top
$1 billion for ‘02
Despite dairy markets hovering at
25-year lows, Associated Milk Producers
Inc.’s (AMPI) fiscal 2002 sales hit
the $1 billion mark, milk volume was
up 3 percent, to 5.2 billion pounds, and
the co-op returned $13.3 million in
equity payments to members in 2002.
The 4,600-member cooperative recorded
$1 million in earnings from its 14
manufacturing plants in the Upper
Midwest. “Our members must succeed
in order for our business to succeed,”
said President Paul Toft from Rice
Lake, Wis. “Our strong commitment
indicates we are a solidly built farm-to-market
business that is here to stay.”
New board, CEO make
changes at Ocean Spray
Saddled with four years of belowcost
industry returns and a glutted
cranberry market, major changes have
been made at Ocean Spray, the
nation’s major cranberry marketing
cooperative. First, a majority of growers
voted to cut the board from 15 to
12 directors and to seat nine new
directors and 3 incumbents.
Then, the new board chose Randy
Papadellis, Ocean Spray’s President
and Chief Operating Officer, as interim
chief executive officer. He has begun a
restructuring of the management team
by laying off four of 14 vice presidents,
eight other executive level managers
and another 46 employees. Papadellis
replaces Barbara Thomas, who was
doubling as an outside director and
interim CEO until she lost her seat on
the board at the annual meeting. She
had replaced Robert Hawthorne, CEO
for three years before he resigned in
November.
Due to the crop surplus, membership,
which stands at 800 cranberry
and 125 grapefruit growers, has been
closed for the past two years. The
cooperative’s sales have slipped, from
$1.5 billion in 1997 to just over $1
billion in 2002, in part because Pepsi
ended its agreement to distribute the
cooperative’s single-serve bottles of
juice. The cooperative has since
implemented its own new distribution
system. Earlier, the former board
rejected an $800 million takeover bid
from a Wisconsin competitor. The
new board has announced it will
explore several options for the future
of the company.
Dividend allocation
rule focus of legislation
Legislation to clarify the dividend
allocation rule is being supported by
several cooperative trade associations,
including the National Council of
Farmer Cooperatives (NCFC). Senators
Charles Grassley (Iowa), chairman
of the Senate Finance Committee,
and Max Baucus (Mont.), ranking
minority member, are part of a bipartisan
group of senators and congressmen who favor eliminating the
"triple tax" now imposed on stock
dividends paid by cooperatives. This
tax treatment penalizes cooperatives
compared to other businesses and
limits the ability of cooperatives to
raise equity capital needed to
modernize their operations, take
advantage of value-added market
opportunities and compete globally,
says NCFC President David Graves.
"Eliminating the tax would
strengthen the ability of farmers to
join in cooperative self-help efforts to
improve their income from the marketplace,
better manage risk, take
advantage of potential new market
opportunities, maintain their independence
and compete more effectively
in a changing global economy,"
says Graves.
Foremost sales
reflect dairy ills
Low dairy commodity and milk
prices for its 4,300 dairy-farmer members
was reflected in Foremost Farms’
sales for fiscal 2002, which declined
from $1.33 billion in 2001 to $1.16
billion for 2002. The Wisconsin cooperative,
based at Baraboo, showed an
operating loss of $3.7 million, but that
was offset by tax credits, resulting in a
net income of $2.2 million vs. $10
million in 2001. The cooperative
operates 24 manufacturing facilities
and serves dairy farmers in seven
Upper Midwest states.
Iowa hog co-op set to
open processing plants
A two-year-old value-added cooperative
formed by 1,400 Iowa hog
producers hopes to begin operating
three processing plants and a trucking
business this summer. It is hoped
these businesses will help shore up
sliding prices members have been
receiving. Majestic Food Group LLC,
a wholly owned subsidiary of Iowa
Premium Pork, will purchase Pinnacle
Food Group’s two Iowa Packing
Co. pork processing plants in Des
Moines, the Rosewood Farms pro
cessing facility at St. Joseph, Mo., and
the ForSure Transport trucking operation
in Des Moines. Roger Coon,
cooperative president from Lohrville,
said the plants will suit the needs of
the members in their attempts to
bring their pork products closer to
consumers. The facilities can butcher
about 3,600 market hogs and 1,400
breeding hogs a day.
Calcot makes
progress payment
Calcot sent an encouraging early
spring message to its 1,700 California
and Arizona cotton growers in the
form of progress payments for the
2002 crop. The checks totaling $20.5
million were in sharp contrast to two
years ago, when the Bakersfield cooperative’s
board had to ask members to
return season-opening advance payments.
President David Farley said the
board unanimously approved the payment
because of the cooperative’s
improved market.
MMPA members get
$1.9 million patronage
“The essence of our strong cooperative
is reflected in the ability to make
cash payments and maintain a competitive
pay price,” President Elwood
Kirkpatrick of Michigan Milk Producers
Association told members in
announcing $1.9 million in cash
patronage refunds. This is the eighth
consecutive year for making patronage
payments of at least $1.8 million.
The cash represents 28 percent of the
$6.8 million allocated taxable net
earnings generated by the cooperative
in fiscal 2002. The return represents
100 percent from farm supply earnings
and 25 percent of milk marketing
earnings.
SW Farm Credit
loans climb in ‘02
For the eighth consecutive year, fiscal
gross loan volume for the Tenth Farm
Credit District, based at Austin, Texas,
set a new record in 2002. The bank
serves 22 financing cooperatives in five
Southwestern states and loaned nearly
$6.8 billion, up 13 percent from 2001
and nearly 30 percent more than in fiscal
2000. All of the volume growth was
in the district’s mortgage portfolio and
triggered in part by low interest rates.
David Holm to lead
Iowa Institute for Co-ops
The Iowa Institute for Cooperatives,
Cooperatives,
the
statewide co-op
council at Ames,
has selected
David Holm as
its new executive
director. He
replaces Larry
Kallem, who
recently retired.
Holm has been
with the Institute
for the past eight years, having served
most recently as its cooperative development
director.
Correction
In production of the last issue of
“Rural Cooperatives,”
a photo was
misplaced in a
Newsline item
about John Dilland
succeeding Walt
Wosje as the new
general manager of
Michigan Milk
producers Association.
The correct
photo appears here. Dilland joined the
co-op in 1975 and had been the co-op’s
director of finance.