FEATURES & NEWS

California ag tour gives U.S. trade rep
crucial insight into state’s export crops


Proposed sale of Farm Credit System lender
to Dutch bank ignites controversy


Great Escapes
Agri-tourism co-op helping Georgia farmers diversify
By Craig Scroggs

Direct Access!
AGP has new Pacific port terminal
By Jim Rodenburg

Backyard powerhouses
“Green Tags” spur development of renewable power co-ops
By Stephen Thompson

The canning of Tri Valley
What went wrong at Tri Valley Growers?
By Richard Sexton

Signs of Life
Have you checked your co-op’s education pulse lately?
By Jim Wadsworth

Three honored for communications excellence

USDA study boosts fuel conversion efficiency rating for ethanol

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COMMENTARY
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On the Cover:
AGP soybean meal is loaded at the Port of Grays Harbor, Wash., for transport
to the Pacific Rim. Photo by Marc Sterling, courtesy Port of Grays Harbor. Inset
photo: Peaches are processed for canning at Tri Valley Growers' plant in
Modesto, Calif. Photo courtesy Modesto Bee.




Ann Veneman, Secretary of Agriculture
Gilbert Gonzales, Acting Under Secretary, USDA Rural Development
Peter Thomas, Administrator, Rural Business-Cooperative Service
Pandor Hadjy, Acting Deputy Administrator, USDA Rural Business-Cooperative Service
Dan Campbell, Editor
Vision Integrated Marketing/KOTA, Design

Have a cooperative-related question?
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